Cook & Nelson Recipes

French 0.5

Elevate your celebration with a perfect champagne alternative crafted with the refreshing Seedlip Grove 42 and non-alcoholic sparkling wine, bringing together a blend of citrus and floral notes that tantalize your taste buds without the alcohol.INGREDIENTS Seedlip Grove 42: 35ml Lemon Juice: 15ml Sugar Syrup: 10ml Top with NA sparkling wine GLASS & GARNISH Chilled Champagne flute Garnish with Lemon disc METHOD Add all ingredients into a cocktail shaker Shake & double strain into a chilled Champagne flute Garnish with Lemon disc

Grove & Tonic

Looking for a drink that packs a citrusy punch without the booze? Look no further! Our classic non-alcoholic drink, made with Seedlip Grove 42, will transport your taste buds straight to citrus heaven. So, go ahead and quench your thirst without sacrificing flavour - this drink has got you covered!INGREDIENTS Seedlip Grove 42: 50ml Indian Tonic: 125ml GLASS & GARNISH Highball Garnish w/ Orange Peel METHOD Build in Highball over cubed ice

Seedlip Grove 42 Coriander Slinger

You will want to make this in a large batch it is so delicious! The green coriander dances beautifully in your mouth with the lime, chilli & citrus notes of Seedlip Grove 42. This recipe is taken from the Green Shoots x Seedlip Cocktail recipe book.

Seedlip MiNOsa

Did you know that the Mimosa is named after the mimosa plant, Acacia dealbata? The plant grows golden yellow flowers & has a highly sweet scent, much like the colour & taste of the popular brunch beverage.

Grove Strawberry Sour

Making the most of the spring and summer by enjoying your time outdoors? We’ve got a cocktail for you...the Grove Strawberry Sour.

Seedlip Grove Blossom

Bright, balanced & booze free with Seedlip Grove 42.

Seedlip & Tonic Cheesecake

Seedlip Grove 42 and tonic make surprising and utterly delicious additions to this rich no-bake cheesecake with a grown up flavour. Ginger biscuits create a wonderful crunchy base.

Seedlip Cranberry and Basil Margarita

A lower alcohol take on a margarita. Cranberry juice adds a gentle sweetness and gives it a gorgeous blush colour. Basil adds a garden-fresh twist.

Seedlip CosNOpolitan

We'd love to see your Seedlip creations! Tag us on Instagram @cookandnelson or Facebook @cookandnelsonnz.

Seedlip Light & Breezy

INGREDIENTS: 60ml Seedlip Grove 42 Ginger beer or Good Sh*t Ginger, to top Lime, to garnish METHOD: Build over cubed ice in a Città Rib Tumbler. Top with ginger beer or Good Sh*t Ginger. Garnish with a lime wheel & enjoy! Share a picture of your Seedlip creations by tagging us on Instagram @cookandnelson. Photo credit CITTÀ. We have added in an alternative to ginger beer to the original recipe posted on the CITTÀ site. This is an original recipe reposted from CITTÀ: www.styleyourspace.nz/home/citta-seedlip-cocktails. #Seedlipdrinks

The Grove Toddy

The perfect midweek warmer on these cooler days INGREDIENTS: Seedlip Grove 42: 50ml Honey: 15ml Lemon Juice: 15ml Hot Water: 120ml GARNISH & GLASS: Glass: Glass Mug Garnish: Slice of Fresh Citrus or Freeze Dried Blood Orange Slices METHOD: Build into a glass mug & garnish w/ a slice of fresh citrus & enjoy! Share a picture of your Seedlip creations by tagging us on Instagram @cookandnelson.

Seedlip Margarita w/ Grove 42

INGREDIENTS: Seedlip Grove 42: 60 ml Agave Syrup: 1 tbsp Fresh Lime Juice: 15 ml GLASS & GARNISH: Rocks Salt rim, Freeze Dried Lime wheel METHOD: Add all ingredients in a shaker with ice. Shake & strain over ice. Garnish with a freeze dried lime wheel & half-rim of salt. Optional extra: Customize the recipe w/ a Jalapeño slice or a touch of Chili for an added kick. ⁠